Beef Hamburger (500g)


Beef hamburger is a tasty main course that we recommend serving with a side dish or in the classic sandwich. The original recipe is very simple to make: put the hamburger on a very hot griddle (or pan), without adding oil, and cook it for about 2 minutes per side, turning it just once. It is important to be careful not to prolong too much the cooking and above all, you should never crush it, to avoid losing the juices.

Price / kg € 12.80



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